Mù Guā (木瓜), known in English as Chinese quince fruit (Chaenomeles speciosa), is a warm, sour Chinese herb from the Expel wind-damp category. It enters the Liver and Spleen channels. Its main action: expels Wind-Damp, relieves Bi — especially sinews and muscles.

Mù Guā Hear it pronounced in Mandarin:
PinyinMù Guā (Mu Gua)
Chinese木瓜
EnglishChinese quince fruit
Botanical nameChaenomeles speciosa
CategoryExpel wind-damp
NatureWarm
FlavourSour
ChannelsLiver, Spleen
Dosage6–9g
CautionsNo Damp; no spasm from Blood deficiency

Actions

  • Expels Wind-Damp, relieves Bi — especially sinews and muscles
  • Relaxes sinews, relieves spasms
  • Harmonises Stomach, resolves Damp

Indications

  • Wind-Damp Bi with muscle cramps and stiffness
  • Beriberi
  • Vomiting and diarrhoea with cramps

How to remember Mù Guā

Expel wind-damp herbs are mostly bitter, and most enter the Liver and Kidney channels.

You can work these out
Liver channel: from its action “relieves Bi — especially sinews and muscles”
Learn by heart
Warm: Expel wind-damp herbs vary in nature
Sour: unusual for Expel wind-damp herbs (most are bitter)
Spleen channel: nothing in its group or its actions points to it

Other Expel wind-damp herbs

Test yourself

What is the nature and flavour of Mù Guā?

Mù Guā is warm and sour.

Which channels does Mù Guā enter?

Mù Guā enters the Liver and Spleen channels.

What are the actions of Mù Guā?

Expels Wind-Damp, relieves Bi — especially sinews and muscles; Relaxes sinews, relieves spasms; Harmonises Stomach, resolves Damp.

What is Mù Guā used for?

Wind-Damp Bi with muscle cramps and stiffness; beriberi; vomiting and diarrhoea with cramps.

Practise Mù Guā and the other 290 herbs

Recognise each herb from its picture, recall its nature, flavour, channels and actions, and review it again just before you would forget it.

Try the 5-question herb quiz

Or practise a TCM case

Shen Study is a study tool. Doses and cautions are as taught in standard Chinese materia medica texts; they are not prescribing advice.